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English + Arabic Version ENGLISH VERSION Meta Description India’s government has taken steps to prevent a sudden rise in onion prices by ensuring adequate supply and selling onions through NCCF, NAFED, Safal, government outlets and mobile vans. This article explores the impact on consumers, farmers, food inflation and India’s agricultural economy. Onion Price Control in India: Government Intervention, Consumer Relief and the Farmers’ Challenge Introduction The onion may be one of the simplest vegetables in an Indian kitchen, but economically it is far more important than its appearance suggests. For millions of Indian families, onions are part of everyday cooking. They are used in vegetables, lentils, meat dishes, biryani, salads, snacks, street food and countless other preparations. Therefore, when onion prices rise suddenly, the impact is felt quickly by ordinary households. The report shown in the image says that the central government has taken measures to prevent onion...